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Six lessons that must be taken as an important factor in successfully opening a coffee shop

Six lessons that must be taken as an important factor in successfully opening a coffee shop

Six lessons: how to open a successful coffee shop although drinking coffee is a basic condition for becoming a coffee shop owner, after all, drinking coffee and opening a coffee shop are two different things. "drinking coffee is romantic, but opening a coffee shop is realistic." Coffee shop first lesson: positioning a dream, but also a sense of direction to determine the positioning of the coffee shop.

2014-08-28
Coffee beans knowledge and freshness and packaging storage related knowledge

Coffee beans knowledge and freshness and packaging storage related knowledge

Green coffee beans (i.e., unroasted) do not spoil for years, but once they enter the roasting process, the aroma awakens and they begin to age day by day. Roasted coffee beans lose their flavor in three to four days if they are not properly preserved; properly stored, they may be allowed to extend the taste period by three or four months. Fresh coffee beans are easy to bubble out of the mellow nectar, tasteless coffee beans even gods are difficult. Green coffee beans are bad.

2015-01-26
Where does the really mellow aroma of coffee come from? The smell of coffee.

Where does the really mellow aroma of coffee come from? The smell of coffee.

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.

2016-05-07
Six lessons that must be taken as an important factor in successfully opening a coffee shop

Six lessons that must be taken as an important factor in successfully opening a coffee shop

How to open a successful coffee shop although like to drink coffee is the basic condition to become a coffee shop owner, but after all, drinking coffee and opening a coffee shop are two different things. "drinking coffee is very romantic, but opening a coffee shop is realistic." the first lesson of a coffee shop: a dream of positioning, but also a sense of direction to determine the positioning of a coffee shop is the first step to a successful coffee shop. For example, making luxury coffee.

2015-10-20
The present situation of the protection of the former homes of celebrities all over the country: setting up business places and being reduced to courtyards

The present situation of the protection of the former homes of celebrities all over the country: setting up business places and being reduced to courtyards

[introduction]: a few days ago, the news that the main building of Chiang Ching-kuo's former residence in Hangzhou has been transformed into a McDonald's has attracted attention. In fact, Starbucks opened its business in the subsidiary building of the former residence more than a month ago. A few days ago, the news that the main building of Jiang Jingguo's former residence in Hangzhou was transformed into McDonald's attracted attention. In fact, Starbucks opened its business in the subsidiary building of the former residence more than a month ago.

2015-12-01
The post-80s

The post-80s "Miss Tree" opened a coffee shop just to pursue his dreams.

In Nanjing, two post-80s girls with very different personalities opened such a cafe in order to pursue their dreams. what is different is that it is not a cafe in the traditional sense, the first original picture postcard theme store in Nanjing.

2014-05-30
Introduction to the planting environment of coffee trees Coffee trees bear fruit several times a year

Introduction to the planting environment of coffee trees Coffee trees bear fruit several times a year

The first flowering period of the coffee tree is about three years old. the five-petal tube-shaped white flowers are filled with a faint scent of jasmine and the inflorescences are arranged in dense clusters. Flowers wither after two or three days of blooming and begin to bear fruit after a few months. The fruit is a drupe with a diameter of about 1.5 cm. It is green at first, then turns yellow gradually, turns red when ripe, and is very similar to cherries.

2016-07-06
Coffee flowers appreciate where does the real aroma of coffee come from?

Coffee flowers appreciate where does the real aroma of coffee come from?

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.

2015-06-10
Coffee planting method

Coffee planting method

The coffee wrapped in the flesh will be planted to the seedbed, 40-60 days will germinate, about 6 months after germination will grow to about 50 cm seedlings. At this stage, the seedlings are still fragile and must be covered with something such as winter gauze to block direct sunlight.

2014-06-14
When does the coffee bloom? The first flowering period of coffee trees is about three years.

When does the coffee bloom? The first flowering period of coffee trees is about three years.

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.

2015-10-14
Coffee basics common sense Where does the real coffee mellow taste come from

Coffee basics common sense Where does the real coffee mellow taste come from

To coffee aficionados like me, there is no smell that can compare to the smell of coffee fields in bloom. Coffee tree's first flowering period is about three years, white flowers for the five-petal tubular flowers, floating with a faint jasmine fragrance, inflorescences dense and arranged in clusters. After two or three days of flowering, it will wither and begin to bear fruit after a few months. In Yunnan, this period is just right

2014-12-11
Fresh coffee beans

Fresh coffee beans

Coffee beans fresh raw coffee beans (that is, unroasted coffee beans) will not decay for several years, once the raw beans enter the roasting process, after the aroma wakes up, they begin to age day by day. Roasted coffee beans will lose their taste in three to four days if they are not properly preserved. If they are properly stored, the taste period may be extended by three or four months. Fresh coffee beans are easy to soak into mellow jade, and off-flavor coffee beans are difficult for even immortals.

2014-06-26
Personal knowledge of Peet's coffee

Personal knowledge of Peet's coffee

Everyone knows about Starbucks Starbucks, but few people know about Biz Coffee! Why do bloggers say that the late coffee guru Alfred Peet philosopher has passed away! Good coffee is alive and needs to be watered with enthusiasm and ideals. I came across the discussion about Peets Coffee a few months ago and decided to write down what I know about Peets. In California cypress, USA

2014-08-08
Where does the real coffee aroma come from? Understand the flavor of coffee fruit

Where does the real coffee aroma come from? Understand the flavor of coffee fruit

In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.

2016-01-11
CAFE CAFE STARTURES Walk into 3W Dream Cafe

CAFE CAFE STARTURES Walk into 3W Dream Cafe

The day before yesterday, in the 3W incubator space on the third floor of Zhongguancun 3W Cafe, many entrepreneurial teams worked intensively here. Our reporter Rao Qiang opened the column and said that the national news front is marching forward. A large-scale theme interview activity for China's wonderful stories has been launched a few days ago. This newspaper organized a number of reporters to go deep into the grass-roots level, in-depth mass investigation and interview, today opened up with the new Beijing counterparts to go to the grass-roots level, change style, change style of writing

2014-12-15
Knowledge related to freshness, packaging and storage of boutique coffee

Knowledge related to freshness, packaging and storage of boutique coffee

Raw coffee beans (that is, unroasted beans) will not rot for several years. Once the raw beans enter the roasting process, the aroma wakes up and they begin to age day by day. Roasted coffee beans will lose their taste in three to four days if they are not properly preserved. If they are properly stored, the taste period may be extended by three or four months. Fresh coffee beans are easy to soak into mellow jade, and off-flavor coffee beans are hard to be immortals. Raw coffee beans are not good.

2015-04-13
Knowledge about freshness of coffee beans and packaging and storage

Knowledge about freshness of coffee beans and packaging and storage

Raw coffee beans (that is, unroasted beans) will not rot for several years. Once the raw beans enter the roasting process, the aroma wakes up and they begin to age day by day. Roasted coffee beans will lose their taste in three to four days if they are not properly preserved. If they are properly stored, the taste period may be extended by three or four months. Fresh coffee beans are easy to soak into mellow jade, and off-flavor coffee beans are hard to be immortals. Raw coffee beans are not good.

2015-10-26
Basic knowledge of boutique coffee Peet's coffee knowledge

Basic knowledge of boutique coffee Peet's coffee knowledge

Everyone knows about Starbucks Starbucks, but few people know about Biz Coffee! Why do bloggers say that the late coffee guru Alfred Peet philosopher has passed away! Good coffee is alive and needs to be watered with enthusiasm and ideals. I came across the discussion about Peets Coffee a few months ago and decided to write down what I know about Peets. In California cypress, USA

2015-02-05
Coffee is associated with a reduction in four types of cancer

Coffee is associated with a reduction in four types of cancer

Coffee is surprisingly one of the most effective weapons in the human struggle against cancer. In the past eight months alone, coffee has been associated with a reduction in four types of cancer.

2014-08-27
Panamanian coffee producing area Pokuit

Panamanian coffee producing area Pokuit

Coffee is grown from 1670 to 1850 meters above sea level, making it one of the two highest coffee farms in Panama (the other estate with these elevations should be Carmen in the Vulcan Valley). At such a high altitude, the low temperature delays the ripening of coffee berries, about a month later than the normal ripening period, while the fertile volcanic soil provides coffee.

2016-06-14
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